This is not your average muesli recipe, eaten hot, like porridge, or cold swimming in milk. It is instead, fresh with citrus, and crunchy grated apple, tart and creamy with the yogurt, and a lovely sweetness compliments of a healthy drizzle of local honey.
Throw in some fresh picked berries and you have just made a power packed breakfast, that will successfully get you and your family through your busy morning to lunch. I make a big batch on the weekend, that will last us for about a week.
This swiss muesli recipe is inspired by River Cottage Every Day.
Swiss Muesli |
Tags: Alpine strawberries, apple, avocado, berries, breakfast, chia seeds, cranberries, crunch, family, fresh, healthy, Heavenly Honey Farms, honey, milk, muesli, oatmeal, orange, pumpkin seeds, raisins, raw, raw sunflower seeds, River Cottage, strawberries, tart, Toast, weekend, yogurt
Categories: Breakfasts
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